Easy Fast Dairy Free Iced Coffee!
Skip the coffee stand and make this quick dairy-free iced coffee at home with just a handful of simple ingredients.
Print Recipe
Equipment
- 1 Cup
- 1 Metal straw
- Kettle
- Measuring spoon 1 (TSP)
Ingredients
- 3 TSP Nescafé Gold Espresso
- 3 TBSP Hot Water
- Ice To your liking
- Almond Milk As much as your heart desires
- Honey Drizzle as much as you want
- Cinnamon As much as you like
Instructions
- Heat water in a kettle.
- Add Nescafé Gold Espresso to a cup.
- Pour in 3 tablespoons hot water and stir until dissolved.
- Add ice.
- Pour in almond milk.
- Stir well.
- Drizzle honey on top.
- Sprinkle with cinnamon.
- Stir again and enjoy.
Notes
- Oat milk can be substituted for almond milk.
- Adjust sweetness and milk to taste.
- Best served immediately.
Servings: 1 Drink